Caroline Bennett will be participating in this year’s Seafood Summit and is sitting on two panels, the first for the work she does with Pisces Responsible Fish Restaurant and secondly on a debate hosted by the Marine Stewardship Council.
Slow Food and Transition Town Lewes invite you to a screening of ‘End of the Line’, a film about depleting fish stocks and what you can do to change it. Caroline Bennett will be on the panel to discuss how the film has influenced our fish sourcing policy at Moshi Moshi.
Under cover of night the fishermen of Taiji, driven by a multi-billion dollar dolphin entertainment industry and an underhanded market for mercury-tainted dolphin meat, engage in an unseen hunt. The nature of what they do is so chilling -- and the consequences are so dangerous to human health -- they will go to great lengths to halt anyone from seeing it.
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